How To Make Vanilla Frosting Recipe

1 rating

Preamble: Vanilla frosting is the perfect topping for your cakes and cookies…It's even great to eat as a dip for fruit or on graham crackers. This is a simple butter cream frosting - you'll never buy store bought again!

Ingredients for this recipe for 8 people:

  • 2 c. (260g) powdered sugar,
  • 1/2 tsp. vanilla extract,
  • 2 tbsp. (30g) butter,
  • 2 tbsp. milk

How To Make Vanilla Frosting from scratch:

  • 1Microwave the butter for about 15 seconds until melted.
  • 2In a large bowl, beat together the butter, milk and vanilla.
  • 3Add the powdered sugar about 1/2 cup at a time, still beating at a medium speed until fluffy.

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