How To Make › Zoodles

Preamble: Whether you're trying to eat gluten free or are looking for a healthy alternative to pasta, zoodles (zucchini noodles) have become quite a trend in the restaurant world recently. Here's a recipe to make your own.

Ingredients for this recipe for 2 people:

• 2 zucchini,
• 4 cloves of garlic,
• 1/4 lemon,
• 1 tbsp. olive oil,
• 1 pinch red chili pepper,
• Salt,
• Pepper

How To Make Zoodles from scratch:

• 1Wash the zucchini, cut off the ends and then julienne the zucchini and mince the garlic.
• 2Spray a medium sized pan with cooking spray and place it over medium heat.
• 3Once the pan is hot, add the garlic and chili pepper and cook it for 30 seconds.
• 4Add the zucchini noodles and cook until soft.
• 5Remove the pan from the heat and add the olive oil, lemon juice, salt and pepper to taste.
  

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