How To Make › Zucchini

Preamble: Zucchini is a tasty vegetable with a mild taste so it can be prepared many ways: in pasta, stuffed with grains or meat as a main dish, or as a side, like in this easy recipe!

Ingredients for this recipe for 4 people:

• 4 zucchini,
• 1 clove of garlic,
• 2 tbsp. shredded Parmesan cheese,
• 1/4 tsp. red pepper,
• 2 tsp. olive oil,
• Salt,
• Pepper

How To Make Zucchini from scratch:

• 1Julienne the zucchini.
• 2Heat the olive oil in a pan over medium-high heat with the red pepper.
• 3Crush a clove of garlic, keeping it intact, and add the garlic clove to the oil. Let cook for about 30 seconds and then remove and discard the garlic.
• 4Add the zucchini to the oil and mix with a wooden spoon to ensure the pieces are all coated. Then let sit for about 1 minutes. Then toss and mix again letting sit another minute.
• 5Once most of the pieces are browned, remove from the pan and season with salt and pepper.
• 6Serve and sprinkle with parmesan.

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